• 450 道经济合菜

    RM 35.75

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    • Category : cn-food-culture
    • ISBN Code: 4711213296833
    • Format : Paperback
    • By (Author): 杨桃文化
    • Publisher: 杨桃文化
    • Published Date: 13 Nov 2013

     

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    Price may change from time to time as advised by the publishers

本书中以点菜时常见的菜单排列法,分成五个篇章,包括「肉类篇」、「海鲜篇」、「蔬菜篇」、「蛋、豆腐篇」、「汤品」,全书共收录了450道食谱,以及料理小撇步,也请具有餐厅经验的大厨分享设计菜单与备料的诀窍。

书中的菜色光听菜名就让你流口水,例如「三杯鸡」、「豉汁鲜蚵」、「豆酥鳕鱼」、「麻婆豆腐」等等,道道都是绝美滋味。

请跟着本书的配方烹调,保证让你聚餐宴客好体面,大家吃得赞不绝口喔!
 


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MPH - 450 道经济合菜 ISBN - 4711213296833