• The Foodie

    • (Average rating 3.60 / 5 ratings / 1 reviews)

    RM 43.95

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    • Category : food-and-drink
    • ISBN Code: 9781848319882
    • Format : Paperback
    • By (Author): Steen,James
    • Publisher: Icon Books
    • Published Date: 02 Jul 2015

     

    * This product is zero-rated GST. Price payable is exclusive of GST * Discount valid for Online Purchase(s) only. Not applicable for purchases at MPH outlets.
    Price may change from time to time as advised by the publishers

Join award-winning writer James Steen for a feast of facts, stories, recipes and tips about food and drink. Delving into forgotten corners of gastronomic history, Steen reveals what Parmesan has to do with broken bones, why John Wayne kept a cow in a hotel and how our attitudes to food have changed over the centuries. Laying bare the secrets of the kitchen, he concocts the ultimate hangover cure and explains how to cook perfect rib of beef with the oven off. With much-loved cooks including Mary Berry and Paul Hollywood sharing their passion and know-how, this mouth-watering miscellany will sate the appetite of every kitchen dweller from the masterful expert to the earnest apprentice.
 


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(Average rating 3.60 / 5 ratings / 1 reviews)

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MPH - The Foodie ISBN - 9781848319882