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Creative Making of Cakes (Bilingual)

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List price : RM 28.00*
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Product Description:

Over fifty recipes are introduced, including the five basic cakes; sponge cake, butter cake, continental cake, cheese cake and chiffon cake. The instructions are illustrated with helpful photos. The recipe for "Vegetable Fruit Cake," which was awarded a prize for creativity by a famous Swiss food company, is also presented. With his easy and specific steps for making cakes, readers can quickly acquire the cooking skills necessary to bake professional-style cakes at home.

Product details:
ISBN : 9789623658782
Format : Paperback

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Main Category : 普及丛书 Chinese Books - General
Sub Category : 饮食文化 COOKERY & BEVERAGE
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